Pumpkin, Butternut & Sweet potato Soup
Pumpkin, Butternut & Sweet potato Soup
Steps
- 1
Boil water in a pot and add pumpkin, sweet potato and butternut, cook until ingredients are soft.
- 2
In a separate pan heat up the sesame oil. Add garlic and onion. Cook until golden brown
- 3
Once all ingredients have been well cook. Pour all ingredients into a blending machine add a cup of milk in order to blend well
- 4
Blend all ingredients for 30 seconds. Pour the soup back into the pot and keep it on the stove on warm temperature heat.
- 5
Add salt, pepper and cayenne pepper for taste
Similar Recipes
More Recipes
-

Syeda Hira Mujadid
-

Kulsoom Bukhari
-

Laura
-

pinal Patel
-

लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।
Prachi Maheshwari
-

Chai Choreki (Traditional Persian Saffron Tea Cookies from Zanjan)
Fateme Persian Kitchen
-

Banana Rava Kesari Halwa - Divine Bhog Prasad
Manisha Sampat
-

Jollof Rice with Beef Tomato Sauce
Nana Aliyu
-

tamiller1954
-

NicoKoreni
-

Easy Weeknight Chicken & Drop Dumplings
StephieCanCook
-

INSANExBUTCHER
-

Minda
-

PHELIX
-

Rafeena Majid
-

Anamika Dwivedi Tripathi -

Tausif Ali
-

Shweta jaiswal.
-

Shweta jaiswal.
-

Jaskaran Gosal
-

Punjabio ke favourte Chhole bhature
Dimple Jagga
-

nilamharsha bhatia
-

Savita ( Mrs Savita P.S. ( Kulkarni))







Comments