Cooking Instructions
- 1
Preheat oven to 375º
- 2
Place salmon pieces into tinfoil big enough to hold the ingredients
- 3
Season with salt & pepper to taste
- 4
Place sliced onion on top of salmon
- 5
Place basil on top of the onions
- 6
Place 4 cherry tomatoes around fish
- 7
Drizzle with olive oil
- 8
Sprinkle rosemary on salmon & tomatoes
- 9
Place a slice of lemon on top
- 10
Season with salt & pepper if needed
- 11
Wrap tinfoil to make a package
- 12
Bake 20-30 minutes depending on the size of the salmon
- 13
Enjoy;)
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