Rajma with Rice

Name: Rajma with Rice
Total time: 1200 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 2 bowl Rajma soak and boiled; to taste Salt; 1/2 tsp Haldi powder; 1/2 tsp Rad chilli powder; 3 Tomatoes; Chopped coriander; Ginger garlic paste; 1/2 tsp Jeera; 2 tsp Oil; 1 tsp Coriander powder; 1/4 tsp Black salt; 1/4 tsp Garam masala; 2 Green chilli; Water as required

Shalini Saparia @cook_9693514

B203 Stellar Jeevan

Rajma with Rice

Shalini Saparia @cook_9693514

Saved

Ingredients

15-20 mins

2-3 servings

2 bowlRajma soak and boiled
to tasteSalt
1/2 tspHaldi powder
1/2 tspRad chilli powder
3Tomatoes
Chopped coriander
Ginger garlic paste
1/2 tspJeera
2 tspOil
1 tspCoriander powder
1/4 tspBlack salt
1/4 tspGaram masala
2Green chilli
Water as required

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Steps

15-20 mins

1

Tomatoes green chilli ka paste bana lenge.
2

1pan me oil dalkar hing Jeere ka katadka laga denge.
3

Tomato paste aur ginger garlic paste dal lenge aur mix kar lenge.
4

Ab isme Haldi powder coriander powder salt rad chilli powder dalkar mix kar lenge.
5

Jab grevi oil chodane lage tab boiled Rajma dalkar mix kar lenge.
6

Rajma ban Jane ke baad isme black salt aur garam masala dalkar mix kar lenge.
7

Chopped coriander dalkar ise aap chahe to rice ya phir garama garam fulko ke sath sarv kar sakte hain.....

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Cooksnaps

Saved

Shalini Saparia @cook_9693514

on February 22, 2018 08:49

B203 Stellar Jeevan

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