Mandys puff pastry with bolognese sauce

This quick and easy open faced pastry is delicious.
Mandys puff pastry with bolognese sauce
This quick and easy open faced pastry is delicious.
Steps
- 1
Pre heat oven to180℃/350℉.
- 2
Unroll puff pastry and cut into 6 equal squares.
- 3
Add to each square one tablespoon of cream cheese, spread over pastry leaving a border around the edges about 1/2 inch.
- 4
Add heaped tablespoon of meat sauce on top of cream cheese, then finish with tablespoon of grated cheese.
https://cookpad.wasmer.app/us/recipes/344493-mandys-meat-and-vegetable-spaghetti-sauce
- 5
Place on a baking sheet on the middle shelf and cook for 25-30minutes, checking after about 20 minutes.
- 6
Remove carefully and serve one or two pieces with some spinach on the side. Enjoy.
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