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Palak paneer
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A picture of Palak paneer.

Palak paneer

Kavita Kapoormehrotra.1
Kavita Kapoormehrotra.1 @cook_9393949

#green leafy
#post 9

#green leafy
#post 9

Read more

Palak paneer

Kavita Kapoormehrotra.1
Kavita Kapoormehrotra.1 @cook_9393949

#green leafy
#post 9

#green leafy
#post 9

Read more
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Ingredients

  • 2 cupsspinach
  • 1 cuppaneer in cube shape
  • 1 inchcinnamon stick
  • 1moti Elaichi
  • 1/4 tspred chilli powder
  • 1/2 tspcoriander powder
  • 1/4 tspGaram masala
  • 1 tbcream
  • 1 tspgarlic butter
  • to tasteSalt
  • 1 tspbutter
  • 2tomatoes
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Steps

  1. 1

    Boil Palak with cinnamon, moti Elaichi, salt & pinch of sugar

  2. 2

    Make puree

  3. 3

    Take a pan add butter crackle jeera

  4. 4

    Saute ginger &garlic

  5. 5

    Add chopped tomato saute

  6. 6

    Add red chilli powder, coriander powder cook for 2 mnts

  7. 7

    Add fresh cream

  8. 8

    Add spinach puree and salt cook 10 mnts in slow flame

  9. 9

    Add paneer

  10. 10

    Add Garam masala cook for 5mnts

  11. 11

    Before serving sprinkle pinch of cinnamon powder & cream

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Kavita Kapoormehrotra.1
Kavita Kapoormehrotra.1 @cook_9393949
on February 22, 2018 17:15

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