Pizza in Pan

Name: Pizza in Pan
Yield: 2-4 servings
Cuisine: Indian
Ingredients: 1 1/2 cups Whole wheat flour; 1 teaspoon Fresh yeast OR backing powder and backing soda; 1 teaspoon Sugar; 1 teaspoon Salt; 3 tablespoons Olive oil; 2 tablespoons For sauce Olive oil; 8 cloves Garlic chopped; 1 1/2 cups Tomato concasse; 1 1/2 tsp Black Paper; Salt to use; Basil leaves 4-5; 1 tsp Chilli Flakes; For topping Onions sliced 2 small; 1 1/2 cup Cheese grated; 1/2 cup Capsicum; 2 tsp Cabbage; to taste Salt; Carrot sliced; 5 tsp Pea boiled

Mohini Awasthi @cook_9667624

Behror Rajsthan

Pan Pizza At Home

Mohini Awasthi @cook_9667624

Behror Rajsthan

Pan Pizza At Home

Saved

Ingredients

2-4 servings

1 1/2 cupsWhole wheat flour
1 teaspoonFresh yeast OR backing powder and backing soda
1 teaspoonSugar
1 teaspoonSalt
3 tablespoonsOlive oil
2 tablespoonsFor sauce Olive oil
8 clovesGarlic chopped
1 1/2 cupsTomato concasse
1 1/2 tspBlack Paper
Salt to use
Basil leaves 4-5
1 tspChilli Flakes
For topping Onions sliced 2 small
1 1/2 cupCheese grated
1/2 cupCapsicum
2 tspCabbage
to tasteSalt
Carrot sliced
5 tspPea boiled

Saved

Steps

1

To make the pizza base dough wheat flour Add yeast dissolved in a little water, or backing powder and backing soda sugar and salt.
2

Add sufficient water and switch on the dough Add two tablespoons olive oil and the dough is ready. Transfer into a bowl, cover with a samp cloth and set aside to ferment.
3

Once the dough doubles in size add the remaining oil and knead. Take half the dough and spread it on a floured surface to fit the size of the pan.
4

In to the pan and cover the pan and set aside for some time for the dough to rise again.
5

Make the pizza sauce Heat olive oil in a pan and sauté onions, garlic and tomato concasse for two to three minutes.
6

Add tomato puree, salt and freshly ground pepper and stir. Add fresh basil and simmer for five minutes.and mix. Take it off the heat.
7

Heat the pan with the pizza. Spread half the sauce over the pizza base. Over that spread half each of onions,pea,carrot, cheese, capsicums.
8

The basil leaves and sprinkle. Cover and keep the pan over a heated tawa and cook on medium heat till the pizza base is cooked and the cheese has melted.
9

Similarly make another pizza with the remaining ingredients. a tablespoon of olive oil on each pizza, cut into wedges and serve.

Saved

Cooksnaps

Saved

Mohini Awasthi @cook_9667624

on February 23, 2018 17:20

Behror Rajsthan

I have My Facebook Page Ghar Ki Rasoi........https://www.facebook.com/gharkirasoiswadpyarka/My You tube Chanelhttps://www.youtube.com/channel/UCOhn89yqBcn_9UaptjY6WBQI Love Cooking.... My First And Last Hobby.......

Similar Recipes

More Recipes

How to Make Traditional Sathumaavu Flour at Home

Jyothi Sri Pappu
American-Style Pancakes

Constantinos Panayides
Tays Toast

Taylah2604
Tay's Toasted Avo

Taylah2604
South Indian Thali (Dosa)

Ankita Kapil Varshney
Mini S’more Cheesecakes

cindybear
Orange and Pomegranate Juice

Sarvat Hanif
Apple Smoked Pork Roast

ifuchi
Mourola Fish and Borar Tok

Kumkum Chatterjee
Eggplant Balado (Sambal Terong Balado)

Emperor Nasi Goreng
Taco Crescent Ring

jessicadpaxton
Root beer barbeque sauce

charles.manning.96
Jouyo Manju Matcha an (Wagashi)

Yu-Art Kichijoji
Quick & Simple Fried Rice

TrailerParkBoils
Marinated Lamb Breast

skunkmonkey101
Bread bhaji roll

Harsha Bhatia
Spinach corn backed in white cheesey sauce..

Dipsikha Nandi
Methi Thepla Pizza

Reena Verbey
Homemade medicine for Cold - Cough

Asha Sharma
Jhatpat methi malai matar

Kavita Kapoormehrotra.1
Prawn malai curry

Bulai Mukherjee
Masala bhindi sabji

Shalini Saparia
Coriander Bread Bade

Meenu Ahluwalia
Instant pudding biscuits

Xolani
Egg bhurji

Preet

Pizza in Pan

Pizza in Pan

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes