Steps
- 1
Take bannel pour oil add tadaka next add dindakaya peices..adf pinch salt cover the lid 5 min for soft ness
- 2
Remove the lid mix and another 2min cover lid
- 3
Remove lid mix it take in mean while take plate put salt,chillipowder,haldi,coriander,nut powder all put together
- 4
The above powders add to Dondakaya mix properly..
- 5
Thus is ready to serve
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