Mava Gujiya and flower Mathri

Name: Mava Gujiya and flower Mathri
Cuisine: Indian
Ingredients: 1/2 kg maida-; 250 gm Suji -; 250 gm Mava; -100 gm Coconut powder; as needed Oil; As needed Food colour; 1 tsp Elaichi powder; For Gujia; 1/2 kg Maida; 1/2 tsp Ajwain-; To taste Salt; as needed Oil; As needed Food colour

deepmala deepa @cook_11965948

#Holi colurful different shapes Mava Gujiya and flower Mathri

deepmala deepa @cook_11965948

#Holi colurful different shapes Mava Gujiya and flower Mathri

Saved

Ingredients

1/2 kgmaida-
250 gmSuji -
250 gmMava
-100 gmCoconut powder
as neededOil
As neededFood colour
1 tspElaichi powder
For Gujia
1/2 kgMaida
1/2 tspAjwain-
To tasteSalt
as neededOil
As neededFood colour

Saved

Steps

1

Gujia ke liye sabse pahle mava Ar coconut powder and elaichi powder mix kar ke rakh lay
2

Maide me suji oil milaye achi tarah moyan Karein..fir Thora food colour daalker gungune pani se goondh lay... 5mints rest day.. Fir bele.. Fir mava stuff kar medium flame per deep fry Karein... Rose shape ke liye Teen poriya bele ak line se rakhe bich me stuff dalker pahle right fold kar fir uper se fold Karein... ready
3

Flower mathari ke liye maide me namak azwain dalker oil se achi Tarah mash kar ke moyan Karein...thora food colour daaler Gungune pani se goondh lay.. Thora rest dey. Fir flowers shape dey kar deep fry Karein.. Ready

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Cooksnaps

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deepmala deepa @cook_11965948

on February 28, 2018 07:30

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