A picture of Thandai.

Thandai

Disha Nayak @cook_11956739

#flavoursofholi

#flavoursofholi

Thandai

Disha Nayak @cook_11956739

#flavoursofholi

#flavoursofholi

Saved

Ingredients

10soaked Cashewnuts
10soaked Almonds
20-25soaked Pistachios
1 tablespoonPoppy seeds
1 teaspoonfennel seeds
1/2 teaspoonCardamom powder
500 mlMilk
200 gmSugar
Few strands of Saffron

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Steps

1

First Boil the milk on medium flame and Add sugar to it.
2

Blend all the ingredients to form a paste.
3

Add the paste to the milk and stir well.
4

Garnish with chopped pistachios and few strands of Saffron.

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Cooksnaps

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Disha Nayak @cook_11956739

on March 02, 2018 14:36

Mumbai

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