Cooking Instructions
- 1
preheat oven to 400?
- 2
place chicken breast on a plate, take a knife and cut about a 3 to 4 inch long cut and about an inch into the chicken between the side and top of the breast
- 3
Drain your can of spinach, and stuff your chicken where you made your cut, try to stuff 2 to 3 tablespoons in each breast
- 4
Season how you'd like
- 5
Take your 3teasoopns of butter and place along a baking dish (I used a glass baking dish)
- 6
Bake in oven 30-45mins depending on how thick your chicken breast are
- 7
Serve with mashed potatoes and gravy
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