Atta cake

Ankita Sahu
Ankita Sahu @cook_11879297

Healthy tiffin

Atta cake

Healthy tiffin

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Ingredients

  1. 11/2 cupatta
  2. 1/2 cupcurd
  3. 1/2 cupsugar
  4. 1/2 tbsbaking soda
  5. 1 tspbaking powder
  6. As neededDry fruits like Kaju, almond, kismis, pista badam etc.
  7. 1/2 cupmilk
  8. 1/2 teaspoonolive oil

Cooking Instructions

  1. 1

    First add the sugar oil and curd in a bowl.

  2. 2

    After mixing add the atta spoon by spoon and mix well. And add milk to became the mixture greavy. Add some half dry fruits to it.

  3. 3

    Take cooker or kadhai as your wish. Heat it. Put one cup salt to it.put a small stand on the salt.

  4. 4

    Then take another silver pan and put the mixture to it. Then put the silver pan on the stand. And add all the dry fruits...

  5. 5

    Then cover it. Cook it in a low flame. Leave it about 45mins the cake is ready......

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Ankita Sahu
Ankita Sahu @cook_11879297
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