Spicy packed potatoes

Name: Spicy packed potatoes
Cuisine: American
Ingredients: 1/2 kg potatoes; 1/2 tsp crushed garlic; 1 tbsp red chilli powder; 1 juice of one lime; 1/2 cup gram flour; 1/2 cup all purpose flour; 1 pinch tumeric powder; 1/4 tsp bicarb soda; 1 salt; 1 water; 1 oil for deep frying

Jalayla @cook_2839737

:whistle

Jalayla @cook_2839737

:whistle

Saved

Ingredients

1/2 kgpotatoes
1/2 tspcrushed garlic
1 tbspred chilli powder
1juice of one lime
1/2 cupgram flour
1/2 cupall purpose flour
1 pinchtumeric powder
1/4 tspbicarb soda
1salt
1water
1oil for deep frying

Saved

Steps

1

Wash potatoes and Boil the potatoes whole with the skin and some salt.
2

In a small bowl put the lime juice,some salt and chilli powder and mix to make a paste
3

In a bigger bowl mix gram and all purpose flour,salt to taste,bicarb soda,tumeric powder,garlic and mix with water to make a thin batter.
4

when potatoes are ready but not too soft peel the skin off and slice the potatoes into four round slices each potato.
5

take a little of the lime and chilli paste and put inbetween two slices of potato like a sandwhich.
6

Than deep into the batter and deep fry until golden brown.
7

remember ur putting salt in everything so put a little.
8

serve hot with coconut chutney.