Spicy Cajun Potatoes
This spicy Cajun potatoes is as we all know the signature dish of barbecue nation. They pull me everywhere time to their doorstep and my hubby wonders as to how one can love potatoes so much (he isn’t a potato lover, but dats another story 😀). I’ve tried preparing it many times but couldn’t make up to it's right taste but after a lot of trial and error methods this tastes somewhat like the barbecue nation ones. Enjoy! Happy eating!
Spicy Cajun Potatoes
This spicy Cajun potatoes is as we all know the signature dish of barbecue nation. They pull me everywhere time to their doorstep and my hubby wonders as to how one can love potatoes so much (he isn’t a potato lover, but dats another story 😀). I’ve tried preparing it many times but couldn’t make up to it's right taste but after a lot of trial and error methods this tastes somewhat like the barbecue nation ones. Enjoy! Happy eating!
Cooking Instructions
- 1
Boil around 6 to 7 baby potatoes with a teaspoon of salt added to the water in a pressure cooker.
In a nonstick pan add 1 tablespoon of butter and shallow fry the potatoes by pressing them so that they flatten with the skin till the skin turn crispy and golden in colour. - 2
After the desired colour and texture is seen transer them to a plate and keep aside. Chop one onion and keep aside.
- 3
Now in a bowl add mayonnaise as per your choice and taste (I have added around half cup of mayo) add paprika powder as per your taste, a tablespoon of tomato ketchup, mixed herbs a pinch full, check the seasonings and add if you need any.
- 4
Mix the chopped onions and the potatoes well with the mayonnaise and serve immediately. Drizzle some mayonnaise on top for the rich look.
Note: We have to remember to serve the Cajun potatoes immediately after the dressing is fone else the crispy skin gets soggy.
Similar Recipes
-
Cajun potatoes Cajun potatoes
A tea time snack or a party appetiser.#itsprocessoverproduct#indvsban
-
Herbed Cajun Potatoes Herbed Cajun Potatoes
To create something new and innovativePost 19 #goldenapron #HFFMonsoon_special
-
Spicy Potatoes Spicy Potatoes
Spicy Potatoes a favorite that can be enjoyed with Dosa, Roti, Paratha or Rice.
-
Spicy potatoes Spicy potatoes
This spicy potatoes with aromatic spices, looks beautiful and easy peasy prepare.
-
Spicy Potatoes Spicy Potatoes
This is very simple recipe. Dish is incredibly tasty. Enjoy this as a side dish with any meal or with Roti or Paratha. -
Spicy Hashed Potatoes Spicy Hashed Potatoes
This is a variation on"Hashed Potatoes With Potatoes Only". It's a spicy version of hashed potatoes that goes well with beer.It's best to shred the potato with a slicer or mandoline, since more starch will come out of it and it will stick together better. Don't remove any moisture that comes out of the potatoes.If you don't like very spicy food, halve the amount of curry powder.You can make this in a frying pan too rather than on a griddle. Recipe by Cha-miru
-
Crunchy Spicy Fried Potatoes Crunchy Spicy Fried Potatoes
Delight your taste buds with these irresistibly crunchy spicy fried potatoes. Perfect as a side dish or a snack, these potatoes are seasoned with a blend of spices that bring both heat and depth of flavor. Easy to make and guaranteed to be a crowd-pleaser!YouTube Video Link:https://www.youtube.com/watch?very=oEwfuvRyVFAYouTube Shorts Link: https://www.youtube.com/shorts/wnUoI9Mbdww
-
Awesome Spicy Mashed Potatoes Awesome Spicy Mashed Potatoes
Go to www.semperfryllc.com to find all 28 varieties of AWESOME Hot Sauce and start making magic in your kitchen for yourself and your family
-
Spiced Potatoes Spiced Potatoes
Read about a spiced potato dish in a fictional book and thought I would try to create my own real life version of it.
-
Spicy potato salad Spicy potato salad
This is a refreshing and spicy potato salad that is perfect for your weekend bbq! Added bonus- it takes less than 30 minutes to whip up
-
Special Potatoes Special Potatoes
My nephew dubbed these potatoes ‘special potatoes’ 30 years ago. Every time he came to my house, this is what he wanted with supper. I’m still making them. It came out of stewed potatoes. When I want something similar to the center of a baked potato, but don’t want to wait that long to bake it, I make these. Use a thin skinned potato that you don’t have to peel or peel your potatoes. It’s up to you!
-
Chili Potatoes Chili Potatoes
I boiled these 7 potatoes, these are huge baking potatoes. We have eaten these throughout my life.#january2026
More Recipes
Comments