Awesome Spicy Mashed Potatoes
Go to www.semperfryllc.com to find all 28 varieties of AWESOME Hot Sauce and start making magic in your kitchen for yourself and your family
Awesome Spicy Mashed Potatoes
Go to www.semperfryllc.com to find all 28 varieties of AWESOME Hot Sauce and start making magic in your kitchen for yourself and your family
Cooking Instructions
- 1
Peel potatoes and cube them. The smaller they are the quicker they will soften when boiled
- 2
Soak cubes in a pot of water. This will help remove excess skin peels, and starch.
- 3
Pour pot of cubed potatoes into a large colander and rinse potatoes under sink faucet.
- 4
Add potatoes to a large pot
- 5
Fill pot 2/3 to the top with water, or at least until water line is above the potato contents by a minimum of 1 inch
- 6
Add pink Himalayan salt, cover with lid. Bring to rapid boil
- 7
Boil until potatoes are soft, but remove from heat before they are mushy and become part of the water.
- 8
When soft, drain out the hot water carefully using colander
- 9
Dump the potatoes back into the pot, add the butter, sour cream, more pink Himalayan salt, cream cheese, bacon, flax milk and mash the potatoes and ingredients with a masher
- 10
When all ingredients are evenly distributed throughout the potatoes and the potatoes are creamy, not chunky, add green olives, and 12-16 oz of your favorite AWESOME Hot Sauce. Mash again
- 11
When even distribution is achieved, scoop potatoes into a bowl
- 12
Top with shredded cheddar, chives, and crumbled bacon
- 13
Serve and enjoy
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