Paneer stuffed kulcha sandwich
Steps
- 1
In a kadai or deep pan, heat oil. Add onions and capicum Fry it till it gets translucent. (lightly brown).
- 2
Now add chopped tomatoes. Cook it for approx 5 minutes.
- 3
Add tomato sauce,
- 4
Mayonnaise and Maggi masala to the mixture and mix well.
- 5
Add Soya sauce and white vinegar and mix it well.
- 6
Add paneer cubes in the mixture and mix it well.
- 7
Add chilli flakes, oreganos and chopped coriander leaves. Mix well.
- 8
Take one kulcha and add Paneer mixture on one half and add salsa sauce or any other sauce / chutney on the other half.
- 9
Grease both sides
- 10
Grill the kulcha for 7-10 mins.
- 11
Paneer stuff kulcha sandwich is ready. Serve it with tea, coffee.
- 12
Tips :If you are using oven, grill it for 10 min at 150 deg C else directly use grilled sandwich toaster. It will be a better and easy option.
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