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cold day stew
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A picture of cold day stew.

cold day stew

balenteortiz
balenteortiz @cook_3103970

cold day stew

balenteortiz
balenteortiz @cook_3103970
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Ingredients

5 hours
20 servings
  • 1 to 2lbs. pork tenderloin
  • 1 cupfrozen ocra
  • 1 cancorn
  • 1 cupbaby carrots
  • 1 lbsmoked sausge
  • 1 cupbarley
  • 1 canpeas
  • 3 potatos
  • 1 cupcelery
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Steps

5 hours
  1. 1

    two cups of water to crock pot

  2. 2

    a healthy amount of Tony Chacheners

  3. 3

    salt and pepper

  4. 4

    franks red hot sause

  5. 5

    chop all veggies and add to crock pot

  6. 6

    cook for 6 hours or longer til pork tenderloin is able to be shredded

  7. 7

    add 1 cup barley an hour before you serve

  8. 8

    add water if needed

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balenteortiz
balenteortiz @cook_3103970
on October 27, 2013 15:47

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Keywords

Stew Corn Pea Barley Celery Carrot Pork Tenderloin Potato

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