Steps
- 1
Tomato ko dhoker. Chhote tukdo mein kat lein.
- 2
Fir cooker mein dal kar 4-5whistle lagwa le.
- 3
Jab thanda ho jaye to blender Se blend kar lein.
- 4
Chalni se Chan kar 4 cup pani dal de.
- 5
Ab boil hone ke liye rakhein.
- 6
Usme salt, sugar, kali mirch, jeera sab dal dein.
- 7
Ab ek katori me corn starch ko thode pani mein ghol kar tomato soup mein mila de.
- 8
3-4 minutes tak boil Karein.
- 9
Garam soup ready he. Bread crumbs aur cream se serve Karein.
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