Open in Cookpad AppSteps
- 1
Wash and clean all tomato.
- 2
Cut in to large cubes.
- 3
Poured in presser cooker with 1cup water.
- 4
Take a 1 whistle on medium flame.
- 5
Don't opne whistle presser released in cooker.
- 6
Heat a pan roast cumin,coriander and blackp paper seeds,Hing also.
- 7
Make the powder of all roasted spices.
- 8
Drain in a drainer tomato and rub with palm.
- 9
Use only tomato pulp.
- 10
Poured in a bowl mix masala powder and salt to taste.
- 11
Garnish with coriander leaf. And serve it.
Cooksnaps
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