Kaddu Ki Sabzi

Name: Kaddu Ki Sabzi
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup kaddu /sitafal chopped; 3-4 green chilli bade piece m cut ki hue; to taste Salt; 1/4 tsp chilli powder; 1/4 tsp dhaniya powder; 1/4 tsp haldi powder; 1 tbsp imli ka pani; 1/4 tsp garam masala; 1/2 tsp methi dana

Asha Sharma @cook_9679944

#zerooil.....Ye sabzi maine diabetic Patients ke liye bnae hai.Ye sabzi jaggry ke sath bnti hai .Lekin maine isse no jaggery ,Less masale ke sath bnae hai or methi dana jyada use kiya hai .Kaddu ki sabzi diabetic Patients ke liye gunkari mani jati hai .

Asha Sharma @cook_9679944

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Ingredients

2 servings

1 cupkaddu /sitafal chopped
3-4 green chilli bade piece m cut ki hue
to tasteSalt
1/4 tspchilli powder
1/4 tspdhaniya powder
1/4 tsphaldi powder
1 tbspimli ka pani
1/4 tspgaram masala
1/2 tspmethi dana

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Steps

1

Kaddu or green chilli ko achhe se wash karein.Ek non stick pan m 2 min methi dana roast karein.Kaddu or green chilli m haldi or salt dal kar glne tak pakayein. Sabhi masale dal kar 2 min cook karein.imli ka pani mix karein or 2 min sabzi bhun le.
2

M bta du khatti cheese diabetic Patients ke liye achhi mani jati hai.maine isme amchur ki jagah imli pani use kia hai.
3

Chapati ke sath serve karein.
4

Thanks to all.