A picture of Namala's Tomato and onions beef liver.

Namala's Tomato and onions beef liver

Namala @cook_2924209

Dar es Salaam, Tanzania

Namala's Tomato and onions beef liver

Namala @cook_2924209

Dar es Salaam, Tanzania

Saved

Ingredients

10 mins

2 servings

2 mediumtomatoes, cut
2 mediumonions, thinly sliced
3tablespoons of cooking oil
1 lbbeef livers, cut into small pieces
1/2teaspoon of mixed herbs
1/4salt
1/2teaspoon of garlic

Saved

Steps

10 mins

1

Fry the liver with onions and garlic for about 3 minutes.
2

Add the salt and the mixed herbs and fry for a few seconds.
3

Add the tomatoes and continue frying until the livers cook. This usually takes about 7-10 minutes. Serve with toast.

Saved

Cooksnaps

Saved

Namala @cook_2924209

on May 10, 2015 10:35

Dar es Salaam, Tanzania

Comments

Keywords

Onion Liver Beef Tomato Garlic

Similar Recipes

More Recipes

Custard and Cream Layered Fruity Dessert

ZMA
Beef Liver

Ty Robillard
Mango Tiramisu - Innovative Version

ZMA
Air Fryer Egg Mayonnaise

mary jane
Flat Beans Bhajiye/Pakoras

ZMA
Ivy Gourd Fritters

ZMA
Mogu Mogu Lychee Drink

ZMA
Nutritional Meal-Panch Dal Khichdi

Anoli Vinchhi
Pakora - Onion Pakoras

Falgooni Mangrola
Keto Goat Crepe

Ryan
Bang Bang Pasta

Casey
Ribbed Potatoes

ChrisO505
Mike's Green Chile Pinwheels

MMOBRIEN
Bacon Mac & Cheese Dogs

starman36
Debs chicken pot pie

Deb Snider
Blondie's Mom's In A Flash Turkey Or Chicken Hash

1blondie1968
Zesty Lemon Salad

ShatoriaSimmons
Potato Cheesy Bacon Mushroom Overload

Cheffyyyy
So Easy Garlic Beef Burger Patties

Cheffyyyy
Chicago-style Deep Dish Pizza

Felice
Creamy Chicken Enchillada Casserole

jestonhodge
Crunchy Rice

red.queen
Scooter's Squash and Zucchini

jaew85
Sunday Morning Pancakes

jburch5782
The Go To Guacamole

Deb Snider