So Easy Garlic Beef Burger Patties

Name: So Easy Garlic Beef Burger Patties
Total time: 1800 s
Yield: 13 servings
Cuisine: American
Ingredients: 1/2 kg ground beef round; 1 cup all-purpose flour; 1 large egg; 1 medium carrot, minced; 1 medium garlic, minced; 1 medium onion, minced; 1 cup soy sauce; 2 tbsp garlic powder; 1/4 tsp ground black pepper; 1/2 tsp dried basil

Cheffyyyy @cheffyyyy

Manila

It was a hot summer night and I thought that burgers would be a great way to liven up a relatively hot mood at home. This garlic burger recipe was so amazing, they are great to eat even without gravy or ketchup!

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Ingredients

30 mins

13 servings

1/2 kgground beef round
1 cupall-purpose flour
1 largeegg
1 mediumcarrot, minced
1 mediumgarlic, minced
1 mediumonion, minced
1 cupsoy sauce
2 tbspgarlic powder
1/4 tspground black pepper
1/2 tspdried basil

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Steps

30 mins

1

Put all ingredients in a bowl and mix well.
2

Shape into 2.5 to 3 inch wide patties. They should be about 3/4 cm thick.
3

Preheat a frying pan with cooking oil. One by one cook each patty for approximately 2-3 minutes each side.
4

Can be eaten on its own but of course, best served with some gravy or try out this amazing baby potatoes overload as a side.
https://cookpad.wasmer.app/us/recipes/366188-potato-cheesy-bacon-mushroom-overload

Potato Cheesy Bacon Mushroom Overload