Garlic Linguine with Shrimp & Cherry Tomatoes

Simple and quick to make for a weekday dinner!
Garlic Linguine with Shrimp & Cherry Tomatoes
Simple and quick to make for a weekday dinner!
Steps
- 1
Boil water and cook linguine. Drain and coat with garlic olive oil.
- 2
In a seperate pan, sautee garlic, shrimp, and cherry tomatoes. Season with salt & pepper.
- 3
Add the linguine to the pan. Toss to combine all ingredients.
- 4
Mix in spring mix salad at the end to slightly wilt them. You may substitute with baby spinach or other greens.
- 5
Drizzle a little more garlic olive oil, if you wish.
Similar Recipes
More Recipes
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Potato Chickpea Patties with Yogurt
Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

elenart
-

Nikki Zazz
-

summerplace
-

Lynn Hickisch Redig
-

My Family's Fried Chicken Recipe
cookpad.japan
-

cookpad.japan
-

Ray's Cinnamon S' Mores Twistys
summerplace
-

Mom's Sausage and Mushroom Casserole
Taylor Topp Comacho
-

cookpad.japan
-

Chicken and Bok Choy Cream Stew
cookpad.japan
-

Mike's Chicken Ciabatta & Cole Slaw
MMOBRIEN
-

Cold Pork Shabu-Shabu Somen Noodles with Sesame Sauce
cookpad.japan









Comments