Steps
- 1
Chopped pyaj lasun tamatar
- 2
Heat oil in pan
- 3
Add curry patte rai
- 4
Chopped onion ginger garlic and tomatoes
- 5
Saute for a while
- 6
Add haldi,mirch and dhaniya
- 7
Roast it
- 8
Add marinated fish
- 9
Mix it and saute till oil upar a jaye..now put water for gravy
- 10
After 15 min it will be ready
- 11
Serve it with roti
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