Wash the fruits and chill them in the fridge.

Heat milk in a wide pan, add sugar and stir until it dissolves.

Add custard powder to a small cup add 3-4 tsp milk to it stir well make sure it is free from any lumps.

When the milk turns hot pour 2-3 tsp of the mix to the hot milk stir it....Repeat adding little more and stir well to prevent lumps.

Keep stirring and cook on a low to medium heat until the custard turns thick.

Switch off the stove and whisk it well to make it smooth, cool this completely and chill it.

Whisk the custard well before serving..

Add chop fruits & dry fruits mix well.

Serve chilled....