Potato ko peel karein then length cut karein then ek Bartan me water boil karein then gas off kar de

Gas off Krne ke badh cutting potato ko water me add karein then Dhak ke rakh de 5 to 7 min

Then potato ko channi me nikal ke rakhe pani nikal Jane ke badh ek bowl me shift karein

Then potato ko uper singare ka aata sprinkle karein halk hath se mix Karein...

Then kadai me oil gram Karein then potato ko ache se crispy fry Karein

Then tissue paper par nikal le

Now serve French fired with green chilli sauce...