Crack eggs, beat all four whole eggs together

Over medium/low heat, add eggs to vegetable sprayed skillet

Turn the heat down a bit, allow the eggs to solidify without burning.

There will be runny yoke along the surface. Gently swirl it around the edges allowing it to solidify. Continue this process until most of the runny yoke is solidified.

Add roast beef and peppers along with a little cheese to the flat surface of the omelette

(Optional) you can certainly saute the peppers and meat together before adding it to the omelette.

With two sprayed spatulas, carefully work along the edges of the omelette, flipping the edges over simultaneously

With the folded ingredients inside the omelette, carefully slide it onto a large plate and sprinkle cheese over the top

(Optional) if you're unsure of the middle being done, a 30-second microwave would do the trick.

Serve with warm salsa and sour cream if you wish!