Chicken Noodle Soup

Name: Chicken Noodle Soup
Total time: 5400 s
Yield: 15 servings
Cuisine: American
Ingredients: 12 oz Of Wide Egg Noodles; 2 cup mixed vegetables (your choice); 4 tsp Knorr Chicken Flavor Bouillon; 1 dash salt; 1/2 onion; 1 clove of garlic; 2 lb cut cubes of chicken breast

lulli2096 @cook_3571875

Chicken Noodle Soup

lulli2096 @cook_3571875

Saved

Ingredients

1 hour 30 mins

15 servings

12 ozOf Wide Egg Noodles
2 cupmixed vegetables (your choice)
4 tspKnorr Chicken Flavor Bouillon
1 dashsalt
1/2onion
1 cloveof garlic
2 lbcut cubes of chicken breast

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Steps

1 hour 30 mins

1

boil water in a pot
2

add pasta in boiling water & add dash of salt
3

Stir pasta occasionally till fully cooked
4

Drain pasta well
5

Add 12 cups of water in a separate pot.
6

ADD onion, clove of garlic & 4 teaspoons of Knorr Chicken flavor and cubs of chicken breast.
7

Cook chicken for 35 min in medium heat.
8

Remove onion & garlic
9

Add drained pasta mixed vegetables in pot of boiled chicken
10

stir, cook 8 min and serve.