Steps
- 1
Cream the butter and sugar together. Add the sour cream and mix.
- 2
Soft baking soda and flour together.
- 3
Add to the creamed mixture alternating with eggs, beating each one egg at a time.
- 4
Add vanilla and put in a greased/floured bundt pan. Bake at 325°F for 1hr and 20 min.
- 5
Warning: this will be a big cake. To make less half all ingredients. Creaming means mixing together with a wooden or plastic spoon until it gets a light yellow color and is mixed.
Similar Recipes
More Recipes
-

Swati Sheth
-

Hetal Poonjani
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

ifuchi
-

Rainy Krishnan
-

chef Nidhi Bole
-

Kulsoom Bukhari
-

culinarycubit
-

Jenifer.Emerson -

King-Crimson
-

chefcyndc
-

Healthy Cauliflower/Brocoli Bites
impishishere
-

Strawberry chocolate cheese cake
chefwill29
-

bluepixelsz
-

Crystal
-

sinatrafrederick12
-

Slow cooker beef vegetable soup
rrfugate
-

King-Crimson
-

Bill
-

Healthy Cauliflower/Brocoli Bites
impishishere
-

Ryan Carter -

Antony Royden D'silva
https://cookpad.wasmer.app/us/recipes/462495









Comments