Preheat oven to 350'

Grease a 9 inch springform pan with at least 3 inch sides

Grind up the cookies and melt the butter and then add together and then press the cookie crumbs in the pan to form the crust and refrigerate for 30 min

Now in your mixer place the cream cheese sour cream sugar and beat for 3 min

Now add the eggs one at a time once the eggs are added In add the flour lemon juice and vanilla

Remove bowl from mixer and now fold in the crushed strawberries and chocolate chips

Now take the crust out of the fridge pour the filling over the crust bake for 45 to 55 min or until the top is light brown cool down for 2 hours then cover and refrigerate for 6 hours before decorating

Now for decorating melt chocolate over a double boiler and slice the stawberries and dip the stawberries in the chocolate and the arange in the pattern you want