Steps
- 1
Preheat oven to 350
- 2
Cream butter and sugar
- 3
Place all dry items in one bowl
- 4
Slowly add eggs one at a time to wet items
- 5
Add milk, vanilla and crushed pineapple together
- 6
Add all wet items in one bowl
- 7
Slowly place wet items into dry
- 8
Whip to make all dry items go away
- 9
Place in oven for 25-35 minutes
- 10
When fork goes in and comes out clean cake is done let cool for 15 minutes add a nice frosting on top
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