pork chops in green sauce

Steps
- 1
add tomatillos, jalapenos and habanero to water and boil till tender about 10 minutes
- 2
season chops with seasoning salt and garlic salt and fry chops about 5-6 minutes per side
- 3
once chops are done set aside and add tomatillos jalapenos, habanero and salt to blender and blend well together once done add sour cream to mixture and blend again for a minute
- 4
once done blending add chops back to pan that u cooked them in a nd pour over the green sauce scrapping up bits...then it simmer about 10 minutes and done!:)
- 5
i serve mine with fried rice:)...very yummy!!
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