I am not a huge fan of pork but this was amazing and full of flavor.

Pork chops are one of my favourite foods, and I'm always on the search for new ways to prepare them. For this dish, tangy mustard was used to give the sauce some bite, while fried apples add some sweetness and texture.

This is a simple dish concentrating on 4 flavours: pork, maple, apple and black pepper.

Wife got me for Christmas this bottle of Raspberry Chipotle Sauce!!!

INSPIRED BY CHINESE COOKING MAGAZINECOOKING WITH DIFFERENT CUT OF PORK IN THIS DELICOUS ORANGE SAUCEPORK RIBS IS TASTY FINGER LIKING GOODPORK CHOP IS TENDER AND DELICOUS AS WELL

I made 12 thinner chops, because that's what I had on hand. Normally I would do a thicker chop and serve 1 per person. The amount of sauce came out to about 1 Teaspoon per chop.

Well it's apple picking time again and we still haven't eaten all the previous years apple butter. What a better way to clean up the freezer than making bbq sauce to go on pork chops! If you notice the lack of garlic in this recipe that is because our apple butter is heavy with cinnamon, that combo didn't sound amazing. But a plain apple butter would definitely need lots of garlic.

A quick to put together dish good for company!!