
Country Gravy- glutten, soy, and dairy free
Sarass5284 @cook_2967303
Steps
- 1
in a medium skillet cook the sausage until brown. Remove from pan, saving the oils
- 2
Add butter and combine with sausage fats over medium heat.
- 3
Once melted add salt and potato starch mix evenly
- 4
Add almond milk slowly. Stiring to combine. If thinner consistency is desired slowly add additional milk.
- 5
Once at desired consistency add spices to taste!
Similar Recipes
More Recipes
-

Archana Agrawal
-

Ayam penyet (Indonesian Fried Chicken)
Francesco
-

Ifeoma John
-

🌮✨ Masala Tacos with Fresh Slaw ✨🌮
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Swati Sheth
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Supriya Devkar
-

iamzultar
-

jasmine82
-

Mrsrachaelr -

Vickys No-Bake Oat Energy Bombs, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

jannapaige
-

Lyhnarakia (sweet cheese pies) from Chania
Cookpad Greece
-

Micah's chili lime, avacado chicken burgers
Mr.off-road
-

Cookpad Greece
-

Martha
-

Cookpad Greece
-

Lizzy
-

cookpad.japan
-

Hearty and Nutritious Stuffed Toast
cookpad.japan
https://cookpad.wasmer.app/us/recipes/463679










Comments