Zucchini Mushroom Rice Skillet

Just threw this together for lunch today. And it was yummy! :)
Zucchini Mushroom Rice Skillet
Just threw this together for lunch today. And it was yummy! :)
Steps
- 1
In a large skillet heat oil.
- 2
Add onion, mushrooms and garlic. Sautee until crisp tender.
- 3
Add broth/water, soy sauce, lemon pepper and zucchini
- 4
Bring to a boil.
- 5
Add rice and stir well. Boil until 3/4 of the liquid is gone. Stirring occasionally.
- 6
Cover and simmer for 5 minutes undisturbed.
- 7
Turn off heat and remove lid. Let stand 5 minutes more undisturbed.
- 8
Fluff and serve hot.
- 9
Enjoy!
- 10
Serves 4 as a side or serves 2 as a meal.
- 11
Easily add steak or chicken to first saute... to make it a meal.
Keywords
Similar Recipes
More Recipes
-

Healthy & Protein Rich - Dal Khichdi
Sampada Shrungarpure
-

Rita Talukdar Adak
-

Laju Gehani
-

BakerToad
-

Egg White se Diet Cookies 🫓🫓🥚🥚
Kulsoom Bukhari
-

Zile huma
-

Aishwarya Kitchen A
-

Bhavnaben Adhiya
-

Yadnya Desai
-

Cafeishq
-

iamzultar
-

jasmine82
-

Mrsrachaelr -

Vickys No-Bake Oat Energy Bombs, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

jannapaige
-

Martha
-

Cookpad Greece
-

Country Gravy- glutten, soy, and dairy free
Sarass5284 -

Lizzy
-

cookpad.japan
-

Hearty and Nutritious Stuffed Toast
cookpad.japan
-

megan mellor
-

loriannaxo
-

iamzultar












Comments