Spit Roasted chicken

It comes out so good especially on the spit roast. This is a a basic marinade we use in portugal.
Spit Roasted chicken
It comes out so good especially on the spit roast. This is a a basic marinade we use in portugal.
Steps
- 1
Add all the marinade ingredients to a food processor. Turn it into a fine paste.
- 2
You can either open the chicken in half or leave it whole. Marinade the chicken with the paste and leave in fridge for at least 2 hours.
- 3
Next prepare the marinade. Place all the ingredients (not the butter) either in a blender or food processor. Place in fridge until needed.
- 4
Melt the butter in microwave on 30 second intervals before using the baste and add to the sauce.
- 5
Place chicken on the spit roast on a pre heated barbecue.
- 6
Barbecue for about hour and half to two hours.
- 7
Keep basting with the sauce occasionally.
- 8
Once its cooked let it rest for 10 minutes and cut into pieces.
- 9
Serve with salad and chips.
Keywords
Similar Recipes
More Recipes
-

ifuchi
-

Pinkblanket's Kitchen
-

Sarvat Hanif
-

Madhumita Bishnu
-

Jigisha Modi
-

Adriana Rodriguez
-

Ladybirds Choc Molten Lava Cake .
ladybird
-

jamie.lemoine.12
-

raeb123
-

Silvia
-

Chocolate and Malt Babka Bites
pinksocks
-

alainrochon -

Ladybirds Choc Molten Lava Cake .
ladybird
-

cookpad.japan
-

Zane Ridings
-

Simple & Healthy Soy Milk Carbonara
cookpad.japan
-

Easy Sesame Atsuage 3 Minutes in the Oven
cookpad.japan
-

Vickys Homemade 'Cadbury's Rolos, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

mdfazli93.sfs -

Bacon Tomato and Cheese Panini
mommacindy


















Comments