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chicken alfredo
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A picture of chicken alfredo.

chicken alfredo

julie
julie @cook_3462689
Knob Noster, Missouri

delicious

delicious

Read more

chicken alfredo

julie
julie @cook_3462689
Knob Noster, Missouri

delicious

delicious

Read more
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Ingredients

45 mins
6 servings
  • 5 largefrozen chicken breasts
  • 2 cupmushrooms
  • 4 largetomatoes diced and seeded
  • 3 eachjars of alfredo pasta sauce
  • 3 cupmilk
  • 16 ozbox of angel hair pasta
  • 1/4 cupgarlic
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Steps

45 mins
  1. 1

    cut tomatoes up and diced and add to sauce pan

  2. 2

    add mushrooms milk and alfredo sauce and garlic to sauce pan and stir

    A picture of step 2 of chicken alfredo.
  3. 3

    dice frozen chicken breast up into bite size bites and add to sauce

    A picture of step 3 of chicken alfredo.
  4. 4

    turn burner on and let cook on low for about 45 minutes stiring often

    A picture of step 4 of chicken alfredo.
  5. 5

    take a seperate sauce pan when closer to being done and add water and boil pasta till done and drain

  6. 6

    next add pasta to sauce pan when chicken is done and stir and enjoy

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julie
julie @cook_3462689
on April 26, 2014 04:53
Knob Noster, Missouri
I am loving life here. Raising my disabled son.God is good
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Keywords

Alfredo Mushroom Chicken Breast Pasta Tomato Garlic

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