Bran Muffins

Name: Bran Muffins
Total time: 2400 s
Yield: 29 servings
Cuisine: American
Ingredients: 3 cup bran flakes cereal; 1 3/4 cup milk; 1/8 cup milk; 1/2 cup granulated sugar; 1/8 cup granulated sugar; 1/4 cup brown sugar; 1/8 cup brown sugar; 1 3/4 cup all-purpose flour; 1/8 cup all-purpose flour; 1 1/2 tbsp baking powder; 3/4 tsp salt; 1 tsp ground cinnamon; 2 tsp vanilla extract; 2 each eggs; 1/4 cup vegetable oil; 1/8 cup vegetable oil; 1 cup raisins

qtmonki01 @icygirl

I felt like bran muffins so I made some. I do think it is missing something, maybe someone else can figure it out

qtmonki01 @icygirl

I felt like bran muffins so I made some. I do think it is missing something, maybe someone else can figure it out

Saved

Ingredients

40 mins

29 servings

3 cupbran flakes cereal
1 3/4 cupmilk
1/8 cupmilk
1/2 cupgranulated sugar
1/8 cupgranulated sugar
1/4 cupbrown sugar
1/8 cupbrown sugar
1 3/4 cupall-purpose flour
1/8 cupall-purpose flour
1 1/2 tbspbaking powder
3/4 tspsalt
1 tspground cinnamon
2 tspvanilla extract
2 eacheggs
1/4 cupvegetable oil
1/8 cupvegetable oil
1 cupraisins

Saved

Steps

40 mins

1

Preheat oven to 400°F
2

In a small bowl add bran flakes cereal and both milk together
3

Let cereal sit for 30 minutes
4

Mix everything together but raisins really well
5

In another bowl mix brown sugar, sugar, baking powder, flour, salt, ground cinnamon together really well
6

Fold in raisins
7

Spray muffin tin
8

Line with muffin wrappers
9

Lightly spray muffin wrappers, it helps peeling from muffin
10

Fill muffin wrappers 1/2 full
11

Bake 10 to 30 minutes depending on your elevation (I'm in the cascade mountain range so it's shorter time for me)
12

Serve