Veg lollipops

Name: Veg lollipops
Cuisine: Indian
Ingredients: 4 Potatoes; 2-3 tsp bread crumbs,; 1 cup ( carrots, peas, capsicum); 2 green chillies; 1 tsp ginger; 2 tsp coriander leaves; to taste salt; 1 tsp red chilli powder; 1 tsp chaat masala; 1 tgsp amchur powder; 1/2 tsp garam masala; 1 tsp jeera powder; fo frying oil; 2-3 tsp maida

Sandhya Srivastava @cook_12226369

#HMF #breakfast #post no 4

Sandhya Srivastava @cook_12226369

#HMF #breakfast #post no 4

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Ingredients

4Potatoes
2-3 tsp bread crumbs,
1 cup( carrots, peas, capsicum)
2 green chillies
1 tspginger
2 tsp coriander leaves
to taste salt
1 tsp red chilli powder
1 tsp chaat masala
1 tgsp amchur powder
1/2 tsp garam masala
1 tsp jeera powder
fo frying oil
2-3 tsp maida

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Steps

1

Take boiled potatoes mash add carrots, capsicum and peas (boiled), carrots and capsicums raw in very small pieces, ginger, green chillies and coriander leaves (finely chopped) put salt, red chilli powder, garam masala, chaat masala, amchur powder, jeera powder and bread crumbs mix evenly and make small balls, take maida add salt and make mixture, dip the balls in it and roll on the bread crumbs, refrigerate for some time and then fry.