Steps
- 1
Put oil in a pot add onions cook until is brown.
- 2
Add meat let it boil until the water is finished then stir.
- 3
Add pilau masala let it cook for 10 minutes stir as you add ginger cook for 5 minutes stir
- 4
Then add tomato paste cook for 10 minutes
- 5
Add garlic cook for 10 minutes stir then add soysauce cook for 10 minutes
- 6
Then add water let boil as you wash rice and add to the sufuria and reduce the heat.
- 7
Cook until the water is finished and let it dry for about 5 minutes then remove from fire and your pilau is ready.
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