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Chhole Bhature
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A picture of Chhole Bhature.

Chhole Bhature

Indu Mehta
Indu Mehta @cook_10220121

Chhole Bhature

Indu Mehta
Indu Mehta @cook_10220121
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Ingredients

  1. For bhature:-
  2. 250 gmmaida
  3. 1 cupcurd
  4. As needed Refined oil
  5. 1/4 spoonbaking powder
  6. to tasteSalt
  7. For Chhole:-
  8. 200 gmbhige chhole
  9. 3-4tomatoes
  10. 2red chilli
  11. to tasteSalt
  12. to tasteChilli powder
  13. to tasteHaldi
  14. to tasteChana masaala
  15. 1 tspKasturi Methi
  16. 1 inchginger
  17. 1/2 tspJeera
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Steps

  1. 1

    For Bhature:-

  2. 2

    Clean maida and add curd,salt and baking powder make dough of it.

  3. 3

    Keep dough for 2-3 hours in a clean utensil.

  4. 4

    Take a pan add refined.

  5. 5

    Roll the dough by roller(belan) and fry them.

  6. 6

    For chhole:-

  7. 7

    Boil chhole and then gring tomato,green chilli,adrak.

  8. 8

    Take an iron pan add refined in it and then add jeera and then add grinded batter in it cook it.

  9. 9

    Add kasturi methi,chana masaala,salt,chilli powder in it and mix well and cook for 3-4 minutes add boiled chhole in it and cook on low flame.

  10. 10

    Serve with salad.

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Indu Mehta
Indu Mehta @cook_10220121
on April 06, 2018 05:54

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