
Carne Guisada Con Papas (Meat & Potatoes)
Hearty and warm - perfect for winter
Steps
- 1
Peel and cut potatoes into 1/2" cubes.
- 2
Cut steak into cubes. Brown in shortening in a heavy skillet.
- 3
Add potatoes and continue to cook.
- 4
Add tomato sauce, salt, pepper, cumin powder and garlic.
- 5
Add about 1 cup of water and simmer until meat and potatoes are tender. Adjust seasoning and thickness, and serve.
Keywords
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