Steps
- 1
Cut the beef in to small dices and wash it thoroughly.
- 2
Take a frying pan,add some oil and fry the coconut until it becomes light brown in colour and move it to a small cup
- 3
Take a pressure cooker,add diced beef,onion,garlic,ginger,fried coconut pieces,curry leaves,turmeric,chilli powder,coriander powder,salt,pepper and mix it well
- 4
Pressure cook it until 6 or 7 whistles come
- 5
When pressure sets,open it and add garam masala..if too much water exist boil it in medium to high flame
- 6
To fry the beaf,take a frying pan pour some oil and put the cooked beaf in it..if u add extra pepper,garam masala,curry leaves,onion it tastes better
- 7
- 8
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