Tripe

Name: Tripe
Total time: 10800 s
Yield: 8 servings
Cuisine: South African
Ingredients: 2 kg ox tripe; 1 onion; 3 tbs onion powdered soup; 2 cubes beef stock; Water to boil until cooked

ellen @cook_9152357

Traditional food

ellen @cook_9152357

Traditional food

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Ingredients

3 hours

8 servings

2 kgox tripe
1onion
3 tbsonion powdered soup
2 cubesbeef stock
Water to boil until cooked

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Steps

3 hours

1

Dice onion pour into the pot. Make sure Tripe has been cleaned, then add to the pot. Start boiling until cooked.
2

Add onion soup in the remaining water to make soup let it simmer for 5 minutes and serve

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Cooksnaps

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ellen @cook_9152357

on April 14, 2018 18:17

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