Steps
- 1
Heat the oven to 180°. Line the cupcake tin.
- 2
Mash the boiled arrowroots.
- 3
Mix mashed banana.,arrowroots and peanut butter.
- 4
Add eggs, flour, honey, cinnamon, salt, butter, baking soda and combine well.
- 5
Fold in the chocolate chips gently.
- 6
Pour the batter into the baking tray and bake for 20mins. Insert a skewer/toothpick to check for readiness.
- 7
Enjoy
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