Chikoo spicy and sweet kulfi
#ice cream & kulfi
Steps
- 1
Heat a bowl pour milk keep stirring
- 2
Mean while take 2 Chikkoos Peel it cut peices and make fine paste
- 3
Two Chikkoos cut peices
- 4
Add kaju on to boil milk add sugar
- 5
Turn of flame leave 10 min...then add Chikkoos paste and add Chikkoo peices pour into container keep refrigerator 7 hours
- 6
Take it out to box cut kulfi split chilli powder and salt garnish with Chikkoo fruit
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