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Crispy chilli babycorn with spicy schezwan noodles
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A picture of Crispy chilli babycorn with spicy schezwan noodles.

Crispy chilli babycorn with spicy schezwan noodles

shweta ojha
shweta ojha @cook_11993965
Kolkata

Crispy chilli babycorn with spicy schezwan noodles

shweta ojha
shweta ojha @cook_11993965
Kolkata
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Ingredients

  1. 250 gmblanched baby corn
  2. 2 tbspall pupose flour
  3. 1 tbspcorn flour
  4. Oil for frying
  5. 1 tspChopped garlic,ginger,green chilli
  6. 1 cupChopped vegies beans, carrots etc
  7. 3 tbspshezwan souce
  8. 2 tbspSoya souce
  9. 2 tbspChilli souce
  10. 3 tbsptomato katchup
  11. to tasteSalt and pepper
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Steps

  1. 1

    For baby corn...in a bowl mix the blanched baby corn,all purpose flour,corn flour & salt with help of water to get thick batter....heat the oil then fry the babycorn twice...in another heat 2 tbsp oil add garlic shezwan souce,ketchup and soya souce then mix the baby corn.... your crispy chilli baby corn is ready

  2. 2

    For noodles... heat the oil add ginger,garlic chilli & veggies in to the pan cook it well then add soya souce,chilli souce & shezwan souce mix them well add noodles pinch of salt again mix it well add some spring onion noodles ready...

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shweta ojha
shweta ojha @cook_11993965
on April 16, 2018 07:53
Kolkata
i m a working women ..... n started cooking after my wedding...... slowly i started liking it ....then inventions came in mind.... now i just love cooking ....when you are working it is difficult to manage a little but after coming from office n making your dinner gives ultimate satisfaction which you can't buy from restaurant ....😊
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