Minestrone Soup

Name: Minestrone Soup
Cuisine: American
Ingredients: 1 Can Diced Tomato Can; 1 piece Egg Plant (or Zucchini); 1/4 piece Cabbage (or White Pok Choi); 1/2 piece Onion; 2 pieces Potatoes; 50 grams Bacon; 1 tsp Salt; 1 tsp Olive Oil; 800 ml Water; 1/2 tsp Suggar; 2 cube Japanese Consommé Soup Stock

Saori Fujimoto @cook_2635889

Singapore

Minestrone Soup

Saori Fujimoto @cook_2635889

Saved

Ingredients

1 CanDiced Tomato Can
1 pieceEgg Plant (or Zucchini)
1/4 pieceCabbage (or White Pok Choi)
1/2 pieceOnion
2 piecesPotatoes
50 gramsBacon
1 tspSalt
1 tspOlive Oil
800 mlWater
1/2 tspSuggar
2 cubeJapanese Consommé Soup Stock

Saved

Steps

1

Dice the Potatoes, Cabbage and Egg plant into 1cm cubes. Chop the Onion. Cut Bacon into 1cm.
2

Put 1 tsp Olive oil in a pot and stir-fry the Onion, Bacon, Potatoes, Egg planet and Cabbage.
3

Add 800ml Water and then add the Canned Tomato and the Japanese Consommé Soup stocks.
4

Simmer until The vegetables become tender. Add the 1 tsp Salt, 1/2 tsp Sugar. (If you like spicy one, add the pepper as your taste.)
5

Hunts Diced Tomato Can SG$2.45/Can at FairPrice
6

Sakura Pearl Bringer SG $1.6/pck at FairPrice
7

Gold Beijing Cabbage $1.00/pc at FairPrice
8

Chef Yellow Onion - Large SG$1.45/700g at FairPrice
9

Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice
10

Japanese White Suger SG$3.5/kg at DonDon Donki
11

Ajinomoto Consommé Cube (High recommend)SG $3.5/6 cube at DonDon DONKI, Mid Town Mart.