Boil your potatoes and mash them once they are cooked

Let the mashed potatoes cool down and then chill for 30 minutes

Mix the mashed potatoes with diced spring onions.

Scoop a good amount depending on how big or small you want your balls to be

Fix a good size of cheddar cheese inside and make a ball.

Deep in your egg milk mixture

Coat the ball well with bread crumbs

Deep fry until golden

Remove from the pan and serve

Serve with your preferred stew or veges