Steps
- 1
Take the sugar,butter and baking soda and beat it till the batter is smooth and fluffy and then add milk and beat once again.
- 2
Now sieve coco powder into the mixture and add flour,1 tbsp Suji and then add the chopped Dry fruits
- 3
.Keep some dry fruits aside for garnishing.
- 4
Mix the batter well and grease a tray and give a cookie shape to the batter using your hands and sprinkle the remaining Dry fruits.In a Pre heated oven if 150°C,bake for 10-15 minutes.You may adjust the temperature according to your
Similar Recipes
More Recipes
-

Panta Bhaat (Leftover Fermented Rice) with Daler Bora
Rita Talukdar Adak
-

ifuchi
-

Heenaba jadeja
-

Turai Ki Sabji/ Simple Tori Ki Sabji without Masala
Navnita Jaiswal
-

Aloo ka Chokha/ Aloo ka Bharta
Navnita Jaiswal
-

Crock Pot Girl 🤡
-

Falgooni Mangrola
-

pinal Patel
-

Easy crock pot chicken and dumplings
Ryan Anderson
-

ingridbagnariol -

Shelby Ann -

skunkmonkey101
-

Chevon served with coconut rice#myricedish
Coretta Kai
-

All in One Shepherd’s / Cottage Pie
Amazing Lady(Grace)
-

Chocolate Milk coconut sandesh
Sandeep Das
-

Bulai Mukherjee
-

Gorgonzola, spinach and pancetta pasta
Gaia Riva
-

Esther Ndungu
-

Sukanya Das
-

Maureen 😀
-

Easy crock pot chicken and dumplings
Ryan Anderson











Comments