coconut and besan laddoo

Name: coconut and besan laddoo
Total time: 1800 s
Yield: 15 servings
Cuisine: Indian
Ingredients: 150 grams gram flour; 150 grams ghee or marganine; 150 grams sugar (granulated); 1 cup water; 150 grams shredded coconut; dry fruits (optional)

anjal_ellie @cook_3073117

New Delhi, India

This recipe is from my mom's kitchen..
Yummy laddoos are just irresistable..

anjal_ellie @cook_3073117

New Delhi, India

This recipe is from my mom's kitchen..
Yummy laddoos are just irresistable..

Saved

Ingredients

30 mins

15 servings

150 gramsgram flour
150 gramsghee or marganine
150 gramssugar (granulated)
1 cupwater
150 gramsshredded coconut
dry fruits (optional)

Saved

Steps

30 mins

1

Roast gram flour on a skillet till it turns golden brown or a shade bit darker
2

Make a molasses (chashni) of whole of the water and sugar.
3

After making the mollases , put all the ingredients in it..
4

Mix well till a uniform base is formed
5

Make small spheres out of it using your hands.
6

Garnish with shredded coconut or dry fruits. And the laddoos are ready to savour..!
Yumm
7

You can store them in air tight containers for about a week.